Reference: 17
Brassica rapa var. cymosa L.
Inflorescence: Average
Leaf color: Dark green
Inflorescence colour: Pale green
Precocity: Late Medium
Medium-early variety, its leaves and inflorescences are consumed. It is sown in rows cm apart. 30, in the measure of gr. 1 (700 seeds) per sq.m. of surface at a depth of cm. 1. The tender leaves and inflorescences are harvested 90/95 days after sowing. A vegetable that is ill-adapted to cold climates.
Brassica rapa var. cymosa L.
Inflorescence: Average
Leaf color: Dark green
Inflorescence colour: Pale green
Precocity: Late Medium
Cucumis sativus L.
Medium-long fruits with rounded exteriority, white skin with many protuberances, compact pulp.
Brassica rapa var. cymosa L.
Inflorescence: Average
Leaf color: Dark green
Inflorescence colour: Pale green
Precocity: Early Medium
Cichorium intybus L.
Winter variety with large, round, light green leaves arranged in a rosette. White ribs.
Cucumis sativus L.
Very productive variety with long, bright green fruits with few thorns.
Cichorium intybus L.
Light green leaves forming a voluminous, elongated head, which whitens spontaneously. It is eaten in salads.
Brassica oleracea var. capitata L.
Head Color: Light green
Plant size: Big
Head Shape: Flat
Precocity: Late Medium
Brassica oleracea var. capitata L.
Head Color: Medium Green
Plant size: Small
Head Shape: Round
Precocity: Premature
