Large, periform-elongated bulb with purplish-red outer tunics. The flesh is pinkish-white in colour and has a sweet, very pleasant taste. We recommend gr. 5/6 of seed per sqm. 10 of surface at a distance of about cm. 30 from row to row.
Round-leaved radicchio, light green/blond in colour. After cutting, it repels quickly and evenly. With gradual sowing, the product is obtained throughout the year.