Edamame
Price
€2.00
Availability: 97 Available
Edamame, also known as young soybean, is a nutritious and versatile food widely used in Asian cuisine.
The leaves are red, slightly blistering, intensely scented with no mint smell. The leaves are used as a condiment.
Edamame, also known as young soybean, is a nutritious and versatile food widely used in Asian cuisine.
LATIN NAME: Melothria scabra
SEEDBED SOWING: FEB-MAR
OPEN FIELD SOWING: TUE-APR-MAY
HARVEST: AUG-SEP-OCT
CAT. COMMERCIAL